In combining two of nature’s most treasured flavors; coffee + chocolate, Sandra Farms presents their newest product:
An exquisite combination of locally grown dark and light chocolate and
Sandra Farms coffee.
Recycle coffee berry's ``skin`` as organic soil supplement.
Protect environment by containing water used in processing.
Plant in shade, conserving trees & soil
Conserve fuel by recycling renewable biomass.
Reduce water usage by using equipment designed to recycle and conserve water.
Follow sustainable agriculture practices.
Conserve energy using gravity when possible.
Recycle coffee hulls as fuel for harvest.